The Evolution of Avocado Toast!
2 slices of your favourite bread, toasted (meaning even baguette)
Butter (Vegan)
3 Tbsp (45g) of Le Grand cheese of your choice
1 avocado, sliced
3 button mushrooms, sliced
4 small tomatoes, sliced
2 green onions, minced
3 or 4 sprigs of thyme (leaves only)
The juice of half a lemon (optional)
Salt and pepper!
1. Butter your toast (using vegan butter!) and spread our Le Grand cheese on top.
2. Layer on the ingredients, starting with the avocado, followed by the mushrooms, tomatoes, onions, and top with thyme. Season with salt and pepper. Place the other piece of toast on top.
3. Or you can do as follows:
4. In a bowl, mix all of the ingredients with the lemon juice for some extra tanginess, then gently lay them on your toast.
Ingredients
2 slices of your favourite bread, toasted (meaning even baguette)
Butter (Vegan)
3 Tbsp (45g) of Le Grand cheese of your choice
1 avocado, sliced
3 button mushrooms, sliced
4 small tomatoes, sliced
2 green onions, minced
3 or 4 sprigs of thyme (leaves only)
The juice of half a lemon (optional)
Salt and pepper!
Directions
1. Butter your toast (using vegan butter!) and spread our Le Grand cheese on top.
2. Layer on the ingredients, starting with the avocado, followed by the mushrooms, tomatoes, onions, and top with thyme. Season with salt and pepper. Place the other piece of toast on top.
3. Or you can do as follows:
4. In a bowl, mix all of the ingredients with the lemon juice for some extra tanginess, then gently lay them on your toast.
