Le Grand Grilled Cheese with Asparagus

Yields2 Servings
Prep Time5 minsCook Time5 minsTotal Time10 mins
Ingredients
 6 stalks of asparagus4 slices of your choice of bread30g (2 tbsp) Le Grand salted butter60g (4 tbsp) Le Grand cheese of your choice1 caramelized onion1 avocado, sliced vertically1 tomato, thinly sliced
Instructions
1

1. Lightly grill the asparagus until it is tender. Slice vertically and then cut slices in half.
2. Butter slices of bread on both sides. Spread with Le Grand cheese.
3. Add caramelized onions, sliced avocado, sliced tomato and grilled asparagus then add second slice of bread on top. Cut the sandwiches diagonally.
4. Heat a skillet at low heat and add a hint of Le Grand butter.
5. Grill the sandwiches until they have turned golden brown. Serve!

CategoryCuisine

Ingredients

Ingredients
 6 stalks of asparagus4 slices of your choice of bread30g (2 tbsp) Le Grand salted butter60g (4 tbsp) Le Grand cheese of your choice1 caramelized onion1 avocado, sliced vertically1 tomato, thinly sliced

Directions

Instructions
1

1. Lightly grill the asparagus until it is tender. Slice vertically and then cut slices in half.
2. Butter slices of bread on both sides. Spread with Le Grand cheese.
3. Add caramelized onions, sliced avocado, sliced tomato and grilled asparagus then add second slice of bread on top. Cut the sandwiches diagonally.
4. Heat a skillet at low heat and add a hint of Le Grand butter.
5. Grill the sandwiches until they have turned golden brown. Serve!

Le Grand Grilled Cheese with Asparagus
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